-
Main menu
- Sign in
Bikaner is a city in the northern part of the state of Rajasthan in India. It serves as the administrative headquarters of Bikaner district and Bikaner division. Situated in the Thar Desert, the city is known for its medieval fortifications, its role as the capital of the former princely state of Bikaner, and its distinctive culinary and craft traditions.
| Country | India |
|---|---|
| State | Rajasthan |
| District | Bikaner |
| Division | Bikaner |
| Founded | 1488 |
| Founder | Rao Bika |
| Region | Thar Desert (Marwar/Jangladesh historically) |
| Languages | Rajasthani (Bagri, Marwari), Hindi |
Bikaner lies on the elevated plains of the Thar Desert in northwestern Rajasthan. The terrain is largely arid, characterised by sand dunes, scrub vegetation, and limited surface water. The climate is hot and semi-arid, with very high summer temperatures, cold winter nights, and low annual rainfall concentrated in the southwest monsoon months.
The city was founded in 1488 by Rao Bika, a son of Rao Jodha of Marwar (the founder of Jodhpur). Bika established his capital in the region then known as Jangladesh, drawing on alliances with local Jat clans and other communities. The state of Bikaner subsequently became one of the major Rathore principalities of Rajputana.
Under Raja Rai Singh (reigned 1571–1611), a senior general of the Mughal emperors Akbar and Jahangir, Bikaner expanded politically and culturally. Rai Singh commissioned Junagarh Fort, construction of which began in 1589. Later rulers such as Karan Singh, Anup Singh, Gaj Singh and Surat Singh further added palaces, temples and fortifications.
In 1818, the state of Bikaner entered into a subsidiary alliance with the British East India Company. Maharaja Ganga Singh (reigned 1887–1943) is regarded as the most prominent modern ruler of the state; he established the Ganga Canal, modernised civic administration, represented India at the Imperial War Cabinet during the First World War, and was a signatory of the Treaty of Versailles in 1919. After Indian independence in 1947, the princely state acceded to the Indian Union and was integrated into the state of Rajasthan in 1949–1950.
Bikaner's economy combines agriculture, animal husbandry, handicrafts, tourism and small-scale industry. The surrounding region produces guar, bajra, moth and groundnut, while sheep and camel rearing remain significant. The city is widely known for Bikaneri bhujia, a savoury snack that holds a Geographical Indication (GI) tag, and for sweets such as rasgulla and ghewar produced by local sweet-makers. Other notable products include woollen textiles, leatherwork and usta art on camel hide.